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Pike Place Market Crab Stew & a Happy Dance!

November 13, 2015 by Patti 5 Comments

Hey y’all! I’m here to tell ya’ that I am one happy gal this week.  As you may know I shared our family’s favorite Home of the 12’s Chili Recipe prior to the Seattle Seahawks game a couple of weeks ago.  Well two things happened after that post.  First of all, the Seahawks won that tense game against the Dallas Cowboys – WOOT!  Secondly, the interest in my recipe was so GREAT that I’ve been asked by the admins of the Home of the 12’s Facebook page to share a Game of the Week Recipe for the remainder of the football season – WOOT! WOOT!  You might know that there was a little happy dancing going on around our house!

This week I’m sharing our recipe for Pike Place Market Crab Stew.  Very fitting since we are playing the crabby Cardinals! If you are a Hawks fan (or a wannabe) head on over to join the growing group of fans at the Home of the 12’s Facebook page.  As of now we are 67,750 members strong and pushing toward 110,000 members with a great giveaway for the one who brings in the most members.

Pike Place Market Crab Stew

Print this recipe
Patti
November 13, 2015
by Patti
Category entertaining Food Football Hospitality Pacific NW Recipes Seattle Seahawks
This recipe is SO delicious that everyone who tastes it asks for more. DO use REAL crab and even better, buy your crab fresh from the Pike Place Market! This stew is rich and goes well with a green salad and French bread or bread sticks. GO HAWKS!
Persons
4
Prep Time
20 minutes
Cook Time
20 minutes
Pike Place Market Crab Stew

Ingredients

  • 1-1/2 sticks butter (3/4 cup)
  • 1 red bell pepper
  • 1/2 yellow onion
  • 1/4 cup flour
  • 2 cups milk
  • 1 t. salt
  • 1/4 t. pepper
  • 1 T. Old Bay Seasoning
  • Dash red pepper flakes (or more if you like it spicier)
  • 3 cups half and half
  • 1 pound REAL crab meat

Instructions

  • In large skillet, melt 1/2 cup butter over medium heat.
  • Chop red bell pepper and yellow onion in food processor.
  • Saute' bell pepper and onion in melted butter until soft then set aside.
  • Heat remaining 1/4 cup of butter in large saucepan. Stir in flour and mix until smooth.
  • Add milk and cook, stirring until thick and smooth.
  • Stir in salt, pepper, Old Bay Seasoning, red pepper flakes, sauteed pepper/ onion mixture, and half and half.
  • Bring to a boil, stirring frequently. Reduce heat and add crab meat.
  • Simmer, uncovered over low heat for 5 minutes and adjust seasonings to taste.

Tags

Entertaining,
Food,
football,
Hospitality,
Recipes,
Seattle Seahawks
© 2021 Copyright Old Things New

Whether or not you are football fan I hope you’ll enjoy my recipe.

  Blessings to you and GoHawks!

My Signature

I’ve been known to link up to the following great parties!!!
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KatherinesCorner, PrettyPreppyParty, YourTurnToShine
Friday:
FrenchCountryCottage, MissMustardSeed, ThirtyHandmadeDays, CommonGround,TheShabbyNest, TheCharmOfHome, RootedInThyme, TheDedicatedHouseAnythingBlueFriday,
 DIYVintageChic,  ShabbyliciousFriday, TheCreativeCollection,
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OneMoreTimeEvents,  SaturdaySparks,
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Filed Under: entertaining, Food, Football, Hospitality, Pacific NW, Recipes, Seattle Seahawks Tagged With: Entertaining, Food, football, Hospitality, Recipes, Seattle Seahawks

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Comments

  1. Shelly says

    November 13, 2015 at 11:24 pm

    This is going to be fun! I’m excited for you as well, Patti! ❤

    Reply
  2. Heather C says

    November 15, 2015 at 6:20 pm

    I had some crab legs I bought last month in freezer and wondering what to make with it, I am so making this stew – thanks

    Reply
  3. Pat says

    November 15, 2015 at 6:55 pm

    Patti,
    Woot!!! Woot!!!
    Congratulations, dear friend!!!
    On the win for your “Home Team” and the recipes!!!
    Fondly,
    Pat

    Reply
  4. Cindy says

    November 21, 2015 at 10:46 am

    Congratulations! It does look yummy!
    Thanks so much for sharing at AMAZE ME MONDAY!
    Blessings,
    Cindy

    Reply
  5. Jann Olson says

    November 23, 2015 at 10:51 pm

    Oh yum, yum! Congrats Patti. I know you’ll do a great job. Thanks for sharing with SYC.
    hugs,
    Jann

    Reply

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OldThingsNew

I am Perfectly Imperfect Patti, daughter of the King, wife to the amazing Mr. OTN, mom to two grown daughters, a great son-in-law, and companion to two spoiled dogs. At Old Things New I share DIY’s, budget friendly home transformations, as well as posts about how God transforms our souls. I myself have been made new and I love to share what I’ve learned through WRITING and SPEAKING. To view a short Vimeo of “Our Story” (Mr. OTN and I) please follow the link at the top of the page.

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